Friday Specials

Friday Night Specials

quantities are limited, reservations and pre-orders recommended

Friday, July 25th

MAGRET DE CANARD 44

roasted duck breast, red pepper mousse, caramelized cabbage, toasted walnuts, raspberry reduction

Friday, August 1st

BEEF WELLINGTON 42

red wine reduction, confit garlic mashed potatoes, asparagus

Friday, August 8th

POITRINE DE PORC CONFITE 37

confit pork belly, pommes aligot, palisade peach mostarda, watercress

Friday, August 15th

ESPADON GRILLÉ 44

 grilled swordfish, pickled grape sauce vierge, chardonnay aiöli, fennel, radishes, spinach

Friday, August 22nd

PETITE CÔTES DE BISON BRAISÉES 42

juniper & trippel braised bison short ribs, celeriac purée, haricot verts, espresso demi-glacé

Friday, August 29th

POULE DE CORNOUAILLE 35

honey dijon glazed cornish game hen, nduja risotto, swiss chard